Shallots

$4.25

Shallots are a mild, flavorful member of the onion family, prized for their delicate sweetness and subtle garlic notes. Smaller and more elongated than onions, they have smooth skins and pale purple or copper tones.

Shallots are versatile and easy to use both raw and cooked. When eaten fresh, they add a gentle bite to salad dressings, vinaigrettes, and sauces. When cooked, they become tender and sweet, enhancing soups, sautés, roasts, and pan sauces without overpowering other ingredients.

With excellent storage qualities and refined flavor, shallots are a kitchen staple for cooks who want depth and balance in their dishes. Will come in a 6-pack.

Plant pickup will be May 16, 2026, at the office, located at 1423 Broadway, Bangor, ME from 9AM-2PM.

Shallots are a mild, flavorful member of the onion family, prized for their delicate sweetness and subtle garlic notes. Smaller and more elongated than onions, they have smooth skins and pale purple or copper tones.

Shallots are versatile and easy to use both raw and cooked. When eaten fresh, they add a gentle bite to salad dressings, vinaigrettes, and sauces. When cooked, they become tender and sweet, enhancing soups, sautés, roasts, and pan sauces without overpowering other ingredients.

With excellent storage qualities and refined flavor, shallots are a kitchen staple for cooks who want depth and balance in their dishes. Will come in a 6-pack.

Plant pickup will be May 16, 2026, at the office, located at 1423 Broadway, Bangor, ME from 9AM-2PM.